Great food, service and ambience located in a beautiful hotel. The spaghetti's are great as well as the lobster pizza. Delicious desserts. Overall a great experience.

Our service was amazing. Our favorites were the garlic bread and pizza. Pizza is a nice thin crispy crust and packed with flavor. The Caesar salad is one of those that comes with the romaine leaves uncut. It also has pieces of boiled egg on the side. More than anything, top notch service from B.A..

I took my wife there for our anniversary dinner and her favorite, Brandi Carlisle concert after. Had an exquisite bottle of Chianti with a thumbs up from our sommelier. Appetizers were fabulous, entrees were spectacular, desert was scrumptious, service was impeccable! Almost didn't realize they were there, but were when we needed something. A fantastic dining experience as we've come to expect from Lydia Shire. We were frequent diners at Biba back in the day, and she hasn't skipped a beat since. Highly recommended!

I have visited Scampo on a number of occasions and have never been disappointed. I sat at the bar both times, so can't quite comment on service at a table, but the bar service was good, no complaints. The drinks are fantastic, and I love their wine selection. The menu is interesting, but anything I have had here has been immaculate. The pasta servings are perfect for one person! Patrick's naan with prosciutto is phenomenal, so light and airy yet filling! A very unique appetizer or even dinner option! The ambience is very modern and sultry, and I will always love Scampo for a nice night out in the city.

Scampo in Boston hits the mark with its lobster pizza and lobster fried rice--absolutely top tier. The Paper Plane cocktail? Solid. Yet, the haddock lacked seasoning, and was very bland. The staff was exceptional. Their warmth and attentiveness elevated the experience. As for the ambiance? Spot on--inviting and stylish. While the haddock missed the mark, the lobster dishes and overall vibe make Scampo a must-visit.

Made a reservation for Saturday night about a week in advance, and glad we did because it was a full house. Service was ok, not the most cordial but got the job done. Onto the food: The breadsticks and pesto they give in the beginning are pretty good! We got the lobster pizza to share, and I was expecting it to be on the oilier side but it was great! We also got the tempura green beans, trofie pesto pasta, and pork chop. Green beans: the beans themselves were great-the dipping sauces were both a bit too far on either side for us, the mayo one was on the blander side and the ponzu one was pretty salty, but combined it was good! Trofie: dank. Great homemade pasta, and the lobster sausage was super good. Pork chop: my partner enjoyed it, but I personally thought it was on the fatty side. All in all, pretty decent meal and nice ambience, but a little bit to be missed here and there.

Fantastic! On an early Friday evening my wife and i escaped to Scampo - a quaint restaurant featuring amazing Italian food. The weather was superb on a September day we sat outside as we enjoyed our cocktails and wine. For starters, the "elephant ear walking" was something we've never seen before. Think of a large naan bread, shaped like an elephant ear but with pesto, sauce and cheese. Perfect starter! Main courses featured the Duck - so much flavor the tenderness literally melted in your mouth. Also, the pink swordfish - meaty and savory accompanied with crunchies and i have no idea what pasta but wow was it good! The service was absolutely excellent. Attended to every need, let us eat in peace yet checked on us timely in case we wanted something. For sure this is a place to visit.